Overview
Student Population
| Location | Hyde Park, New York |
| Online | ciachef.edu |
| School Type | Private 4 Year |
| Setting | Large Suburban |
| Size | Small |
| Status | Non-profit |
| On Campus Housing | Yes |
| Level of Study | Undergrad |
Will you get accepted?
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Located in Hyde Park, New York, Culinary Institute of America is a small four year private college offering undergraduate programs. In the most recent statistical year 1,669 prospective students applied, and 1,631 were granted admission. Of those admitted 610 enrolled in the school. 2,990 students are enrolled on a full time basis, and 0 attend part time. In-state tuition for 2019/2020, excluding room and board, is $31,080 plus fees of $2,610.
Ratings
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Insufficient data is available for this college to calculate an overall rating.
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Getting In
Admission Standards
| GPA | 3.1 |
Applications Accepted
| Applications Due | - |
| Applicant Competition | Very Low |
Annual Cost to Attend
Tuition
| Fee | Cost |
|---|---|
| Books and Supplies | $1,000 |
| Other Fees | $2,610 |
| Room and Board | $11,880 |
| Budget for Other Expenses | $3,800 |
| Total One Year Cost | $50,370 |
Outcomes
Average Salary After 10 Years
Bachelor's Degree Graduation Rate
Popular Areas of Study
| Subject | Percent of Class |
|---|---|
| Personal and Culinary Services | 78% |
| Business | 22% |
Other Colleges to Consider
Primary data source, U.S. Department of Education https://nces.ed.gov/collegenavigator/?id=190503 IPEDS survey data for Culinary Institute of America.
Current students may use the Culinary Institute of America GPA calculator to determine their current college GPA.