The most popular undergraduate major at Paul Smiths College of Arts and Science is Culinary Arts/Chef Training followed by Geographic Information Science and Cartography and Hospitality Administration/Management. A list of all 21 available majors and annual graduates is presented below. Also of interest, median earnings for Paul Smiths College of Arts and Science graduates by major.
Personal and Culinary Services |
Graduates |
| Baking and Pastry Arts/Baker/Pastry Chef | 11 |
| Culinary Arts/Chef Training | 40 |
Engineering Technology |
Graduates |
| Surveying Technology/Surveying | 12 |
Liberal Arts and Humanities |
Graduates |
| Liberal Arts and Sciences/Liberal Studies | 1 |
| General Studies | 1 |
| Liberal Arts and Sciences Studies and Humanities, Other | 2 |
Biology |
Graduates |
| Biology/Biological Sciences | 6 |
Natural Resources Conservation |
Graduates |
| Environmental Studies | 1 |
| Environmental Science | 6 |
| Natural Resources Management and Policy | 10 |
| Fishing and Fisheries Sciences and Management | 5 |
| Forest Management/Forest Resources Management | 7 |
| Urban Forestry | 10 |
| Forest Resources Production and Management | 5 |
| Forest Technology/Technician | 10 |
| Forestry, Other | 6 |
| Wildlife, Fish and Wildlands Science and Management | 18 |
Recreation, Leisure and Fitness Studies |
Graduates |
| Parks, Recreation and Leisure Studies | 12 |
Social Sciences |
Graduates |
| Geographic Information Science and Cartography | 34 |
Business |
Graduates |
| Entrepreneurship/Entrepreneurial Studies | 11 |
| Hospitality Administration/Management | 22 |
Primary data source, U.S. Department of Education https://nces.ed.gov/collegenavigator/?id=194392 IPEDS survey data for Paul Smiths College of Arts and Science.