Culinary Institute of America vs. Penn State York

Comparable Facts

Compare Culinary Institute of America in Hyde Park, NY with Penn State York in York, PA on tuition, admissions, graduation, earnings, and student body data using the table above.

Culinary Institute of America is larger than Penn State York based on total student enrollment (3,147 students vs. 677 students)

Location, institution type, and student-faculty ratio

• Culinary Institute of America is located in Hyde Park, NY (Large Suburban setting); Penn State York is in York, PA (Midsize Suburban setting).
• Culinary Institute of America is a private, non-profit 4-year institution. Penn State York is a public, non-profit 4-year institution.
• Student-to-faculty ratio: Culinary Institute of America 18:1; Penn State York 14:1.

Culinary Institute of America vs. Penn State York Cost Comparison

Which college is more expensive, Culinary Institute of America or Penn State York? Published tuition is the sticker price; many students pay less after aid (see average net price below).

• The typical actual cost that students pay to attend (average net price) is less at Penn State York than Culinary Institute of America ($18,887 vs. $39,581).
• Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 1.6% lower than at Penn State York ($15,030 vs. $15,274).
• Culinary Institute of America is 162% more expensive for in-state tuition than Penn State York (about $24,642 more per year; $39,850.00 vs. $15,208.00).
• Out-of-state tuition is 56.9% higher at Culinary Institute of America than at Penn State York (about $14,458 more per year; $39,850.00 vs. $25,392.00).
• A larger share of students receive grant aid at Culinary Institute of America than at Penn State York (99% vs. 80%).
• The average total grant financial aid received by Culinary Institute of America students is 121% larger than aid received by Penn State York students ($19,350 vs. $8,756).

Culinary Institute of America vs. Penn State York Admissions comparison

Which college is harder to get into, Culinary Institute of America or Penn State York? Typical SAT and ACT scores (same estimates as in the table above), middle 50% test ranges where reported, test score submission policy, deadlines, and acceptance rates summarize admission difficulty between Penn State York and Culinary Institute of America.

• The typical SAT score (median estimate) at Penn State York (1150) is 90 points higher than at Culinary Institute of America (1060).
• Incoming Penn State York students have a 5 point higher typical ACT composite (median estimate) (25 vs. 20 at Culinary Institute of America).
• Reported middle 50% SAT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 928/1183; Penn State York 1050/1245.
• Reported middle 50% ACT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 17/23; Penn State York 22/28.
• Submitting SAT or ACT scores: Culinary Institute of America - Not required for admission, but considered if submitted (Test Optional); Penn State York - Not required for admission, but considered if submitted (Test Optional).
• Penn State York has a higher acceptance rate (97.4%) than Culinary Institute of America (91.1%).
• The share of admitted students who enrolled (yield) is 31% at Culinary Institute of America vs. 10.7% at Penn State York.

Culinary Institute of America vs. Penn State York Graduation Outcomes Comparison

How do outcomes compare for Culinary Institute of America and Penn State York? Graduation rate, earnings, and student loan debt are common indicators. The bullets below summarize the same federal outcomes fields as the comparison table (College Scorecard / IPEDS where applicable).

• Graduates from Penn State York earn a median of about $8,700 more per year than Culinary Institute of America graduates about ten years after starting college ($55,300 vs. $46,600), per the same Scorecard earnings definition.
• Among federal student loan borrowers, Culinary Institute of America graduates have a $11,818 lower median loan debt than Penn State York graduates ($15,000 vs. $26,818).
• Among borrowers, Culinary Institute of America graduates have an estimated $122 lower median monthly federal student loan payment than Penn State York graduates ($155 vs. $277).
• More Culinary Institute of America graduates are actively paying back their federal student loan debt than former Penn State York students, three years after graduation. (74% vs. 69%)

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/. Values reflect the most recent year available in our dataset.