University of the District of Columbia vs. Culinary Institute of America

Should I go to University of the District of Columbia or Culinary Institute of America? Compare 50+ facts and figures about the colleges to help you determine if University of the District of Columbia or Culinary Institute of America is the better college for you. The CollegeSimply comparison tool allows side-by-side comparison of 50+ statistics and facts for over 2,500 colleges and universities.
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University of the District of Columbia vs. Culinary Institute of America comparison
University of the District of Columbia Culinary Institute of America College 3 College 4
University of the District of Columbia Culinary Institute of America
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Overview

 University of the District of Columbia Culinary Institute of America
Location Washington, DC Hyde Park, NY
Setting Large City Large Suburban
Enrollment 3,577 3,124
Type Public 4 Year Private 4 Year
National Ranking
Religious Affiliation - - - -
Status Non-profit Non-profit
Website udc.edu ciachef.edu
Team Colors                    

Costs

 University of the District of Columbia Culinary Institute of America
Tuition (In State) $5,292 $33,850
Tuition (Out of State) $12,144 $33,850
Room & Board $15,137 $13,110
Avg Net Price $15,021 $33,499
Avg Grant Aid $7,662 $20,215
% Receiving Grant Aid 89% 100%

Admission

 University of the District of Columbia Culinary Institute of America
Admission Chances Calculate Calculate
Applied - 1,887
Admitted - 1,790
Acceptance Rate Open 94.9%
Enrolled % Open 37.7%
Avg High School GPA - 3.26
Typical High School Grades - B
Admissions Standards Unavailable Average
Applicant Competition
ACT Range 20/27
SAT Range 980/1240
Submit Test Scores Not required for admission, but considered if submitted (Test Optional)
Application Deadline Aug 1, 2024

Academics

 University of the District of Columbia Culinary Institute of America
Student to Faculty Ratio 6:1 20:1
Popular Majors
  • Business (22%)
  • Health Professions (15%)
  • Social Sciences (9%)
  • Education (6%)
  • Liberal Arts and Humanities (6%)
  • Personal and Culinary Services (78%)
  • Business (22%)

Outcomes

 University of the District of Columbia Culinary Institute of America
Graduation Rate 8% -
Median Earnings (After 10 years) $37,100 $46,600
Making Student Loan Payments 28% 74%
Median Student Loan Debt $22,000 $15,000
Median Loan Payment $227 $155

Diversity

 University of the District of Columbia Culinary Institute of America
% Men 36% 50%
% Women 64% 50%
Racial Diversity Medium High
HBCU Yes No
% White 4% 52%
% Black 62% 5%
% Hispanic 10% 17%
% Native American 0% 0%
% Pacific Islander 0% 0%
% Two or More Races 2% 3%
% International 8% 12%
% Unknown Race 12% 3%

Students

 University of the District of Columbia Culinary Institute of America
% In-State 82% 18%
% Out-of-State 13% 70%

Campus

 University of the District of Columbia Culinary Institute of America
Campus Housing Yes Yes
Freshman Dorm Required No No
Meal Plan No Yes
Weekend/Evening Classes Yes No
Daycare Facility Yes No
Learn More Details Details

Comparable Facts

  • University of the District of Columbia is larger than than Culinary Institute of America based on total student enrollment (3,577 students vs. 3,124 students)

University of the District of Columbia vs. Culinary Institute of America Cost Comparison

Which college is more expensive, University of the District of Columbia or Culinary Institute of America?

  • Culinary Institute of America is 539.6% more expensive to attend than University of the District of Columbia for in-state tuition ($33,850.00 vs. $5,292.00)
  • Out of state tuition is 178.7% higher at Culinary Institute of America than University of the District of Columbia ($33,850.00 vs. $12,144.00)
  • The typical actual cost that students pay to attend (average net price) is less at University of the District of Columbia than Culinary Institute of America ($15,021 vs. $33,499)
  • Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 15.5% lower than costs at University of the District of Columbia ($13,110 vs. $15,137)
  • More students receive financial grant aid at Culinary Institute of America than University of the District of Columbia (100% vs. 89%)
  • The average total grant financial aid received by Culinary Institute of America students is 163.8% larger than aid received University of the District of Columbia ($20,215 vs. $7,662)

Which college is harder to get into, University of the District of Columbia or Culinary Institute of America? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between Culinary Institute of America or University of the District of Columbia .

University of the District of Columbia vs. Culinary Institute of America Graduation Outcomes Comparison

Which is better, University of the District of Columbia or Culinary Institute of America? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between Culinary Institute of America and University of the District of Columbia.

  • Graduates from Culinary Institute of America earn on average $9,500 more per year than University of the District of Columbia graduates after ten years. ($46,600 vs. $37,100)
  • Culinary Institute of America students graduate with a $7,000 lower median federal student loan debt than University of the District of Columbia graduates. ($15,000 vs. $22,000)
  • Culinary Institute of America graduates are paying $72 less per month on federal student loans than University of the District of Columbia graduates. ($155 vs. $227)
  • More Culinary Institute of America graduates are actively paying back their federal student loan debt than former University of the District of Columbia students, three years after graduation. (74% vs. 28%)

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/