Culinary Institute of America vs. University of Connecticut-Stamford

Should I go to Culinary Institute of America or University of Connecticut Stamford? Compare 50+ facts and figures about the colleges to help you determine if Culinary Institute of America or University of Connecticut-Stamford is the better college for you. The CollegeSimply comparison tool allows side-by-side comparison of 50+ statistics and facts for over 2,500 colleges and universities.

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Culinary Institute of America vs. University of Connecticut Stamford comparison
Culinary Institute of America University of Connecticut Stamford College 3 College 4
Culinary Institute of America University of Connecticut Stamford
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Overview

Culinary Institute of America University of Connecticut-Stamford
Location Hyde Park, NY Stamford, CT
Setting Large Suburban Midsize City
Enrollment 3,124 2,297
Type Private 4 Year Public 4 Year
National Ranking #643
Religious Affiliation - - - -
Status Non-profit Non-profit
Website ciachef.edu uconn.edu
Team Colors                    

Costs

Culinary Institute of America University of Connecticut-Stamford
Tuition (In State) $33,850 $15,672
Tuition (Out of State) $33,850 $38,340
Room & Board $13,110 $17,230
Avg Net Price $33,499 $13,933
Avg Grant Aid $20,215 $12,528
% Receiving Grant Aid 100% 79%

Admission

Culinary Institute of America University of Connecticut-Stamford
Admission Chances Calculate Calculate
Applied 1,887 4,526
Admitted 1,790 4,172
Acceptance Rate 94.9% 92.2%
Enrolled % 37.7% 15.7%
Avg High School GPA 3.26 -
Typical High School Grades B -
Admissions Standards Average Average
Applicant Competition
ACT Range 20/27 18/27
SAT Range 980/1240 990/1240
Submit Test Scores Not required for admission, but considered if submitted (Test Optional) Required to be considered for admission
Application Deadline

Academics

Culinary Institute of America University of Connecticut-Stamford
Student to Faculty Ratio 20:1 21:1
Popular Majors
  • Personal and Culinary Services (78%)
  • Business (22%)

Outcomes

Culinary Institute of America University of Connecticut-Stamford
Graduation Rate - 57%
Median Earnings (After 10 years) $46,600 $62,000
Making Student Loan Payments 74% 78%
Median Student Loan Debt $15,000 $21,500
Median Loan Payment $155 $222

Diversity

Culinary Institute of America University of Connecticut-Stamford
% Men 50% 52%
% Women 50% 48%
Racial Diversity High Very High
HBCU No No
% White 52% 41%
% Black 5% 11%
% Hispanic 17% 24%
% Native American 0% 0%
% Pacific Islander 0% 0%
% Two or More Races 3% 2%
% International 12% 7%
% Unknown Race 3% 5%

Students

Culinary Institute of America University of Connecticut-Stamford
% In-State 18% 90%
% Out-of-State 70% 9%

Campus

Culinary Institute of America University of Connecticut-Stamford
Campus Housing Yes No
Freshman Dorm Required No No
Meal Plan Yes No
Weekend/Evening Classes No No
Daycare Facility No No
Learn More Details Details

Comparable Facts

  • Culinary Institute of America is larger than than University of Connecticut-Stamford based on total student enrollment (3,124 students vs. 2,297 students)

Culinary Institute of America vs. University of Connecticut-Stamford Cost Comparison

Which college is more expensive, Culinary Institute of America or University of Connecticut-Stamford?

  • Culinary Institute of America is 116% more expensive to attend than University of Connecticut-Stamford for in-state tuition ($33,850.00 vs. $15,672.00)
  • Out of state tuition is 13.3% higher at University of Connecticut-Stamford than Culinary Institute of America ($38,340.00 vs. $33,850.00)
  • The typical actual cost that students pay to attend (average net price) is less at University of Connecticut Stamford than Culinary Institute of America ($13,933 vs. $33,499)
  • Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 31.4% lower than costs at University of Connecticut Stamford ($13,110 vs. $17,230)
  • More students receive financial grant aid at Culinary Institute of America than University of Connecticut Stamford (100% vs. 79%)
  • The average total grant financial aid received by Culinary Institute of America students is 61.4% larger than aid received University of Connecticut Stamford ($20,215 vs. $12,528)

Culinary Institute of America vs. University of Connecticut-Stamford Admissions Difficulty Comparison

Which college is harder to get into, Culinary Institute of America or University of Connecticut-Stamford? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between University of Connecticut-Stamford or Culinary Institute of America .

  • Culinary Institute of America has a higher acceptance rate (94.9%) than University of Connecticut-Stamford (92.2%)

Culinary Institute of America vs. University of Connecticut-Stamford Graduation Outcomes Comparison

Which is better, Culinary Institute of America or University of Connecticut-Stamford? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between University of Connecticut-Stamford and Culinary Institute of America.

  • Graduates from University of Connecticut Stamford earn on average $15,400 more per year than Culinary Institute of America graduates after ten years. ($62,000 vs. $46,600)
  • Culinary Institute of America students graduate with a $6,500 lower median federal student loan debt than University of Connecticut-Stamford graduates. ($15,000 vs. $21,500)
  • Culinary Institute of America graduates are paying $67 less per month on federal student loans than University of Connecticut-Stamford graduates. ($155 vs. $222)
  • More University of Connecticut-Stamford graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (78% vs. 74%)

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/