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Johnson & Wales University-Providence UB John Jay Baker College of Port Huron| Baker College of Muskegon | Culinary Institute of America | College 3 | College 4 | |
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Overview |
Baker College of Muskegon | Culinary Institute of America | ||
| Location | Muskegon, Michigan | Hyde Park, NY | ||
| Setting | Small City | Large Suburban | ||
| Enrollment | 3,124 | |||
| Type | Private 4 Year | Private 4 Year | ||
| National Ranking | ||||
| Religious Affiliation | - | - | - | - |
| Status | Non-profit | Non-profit | ||
| Website | baker.edu | ciachef.edu | ||
| Team Colors |
Costs |
Baker College of Muskegon | Culinary Institute of America | ||
| Tuition (In State) | $8,280 | $33,850 | ||
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| Tuition (Out of State) | $8,280 | $33,850 | ||
| Room & Board | $5,400 | $13,110 | ||
| Avg Net Price | $13,184 | $33,499 | ||
| Avg Grant Aid | $5,331 | $20,215 | ||
| % Receiving Grant Aid | 88% | 100% |
Admission |
Baker College of Muskegon | Culinary Institute of America | ||
|---|---|---|---|---|
| Admission Chances | Calculate | Calculate | ||
| Applied | - | 1,887 | ||
| Admitted | - | 1,790 | ||
| Acceptance Rate | Open | 94.9% | ||
| Enrolled % | Open | 37.7% | ||
| Avg High School GPA | - | 3.26 | ||
| Typical High School Grades | - | B | ||
| Admissions Standards | Unavailable | Average | ||
| Applicant Competition | ||||
| ACT Range | 20/27 | |||
| SAT Range | 980/1240 | |||
| Submit Test Scores | Not applicable | Not required for admission, but considered if submitted (Test Optional) | ||
| Application Deadline |
Academics |
Baker College of Muskegon | Culinary Institute of America | ||
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| Student to Faculty Ratio | 0:1 | 20:1 | ||
| Popular Majors |
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Outcomes |
Baker College of Muskegon | Culinary Institute of America | ||
| Graduation Rate | 17% | - | ||
| Median Earnings (After 10 years) | N/A | $46,600 | ||
| Making Student Loan Payments | - | 74% | ||
| Median Student Loan Debt | N/A | $15,000 | ||
| Median Loan Payment | N/A | $155 |
Diversity |
Baker College of Muskegon | Culinary Institute of America | ||
|---|---|---|---|---|
| % Men | NaN | 50% | ||
| % Women | NaN | 50% | ||
| Racial Diversity | - | High | ||
| HBCU | No | No | ||
| % White | 0% | 52% | ||
| % Black | 0% | 5% | ||
| % Hispanic | 0% | 17% | ||
| % Native American | 0% | 0% | ||
| % Pacific Islander | 0% | 0% | ||
| % Two or More Races | 0% | 3% | ||
| % International | 0% | 12% | ||
| % Unknown Race | 0% | 3% |
Students |
Baker College of Muskegon | Culinary Institute of America | ||
|---|---|---|---|---|
| % In-State | - | 18% | ||
| % Out-of-State | - | 70% | ||
Campus |
Baker College of Muskegon | Culinary Institute of America | ||
| Campus Housing | Yes | Yes | ||
| Freshman Dorm Required | No | No | ||
| Meal Plan | No | Yes | ||
| Weekend/Evening Classes | Yes | No | ||
| Daycare Facility | No | No | ||
| Learn More | Details | Details |
Comparable Facts
- Culinary Institute of America is larger than than Baker College of Muskegon based on total student enrollment (3,124 students vs. 0 students)
Baker College of Muskegon vs. Culinary Institute of America Cost Comparison
Which college is more expensive, Baker College of Muskegon or Culinary Institute of America?
- Culinary Institute of America is 308.8% more expensive to attend than Baker College of Muskegon for in-state tuition ($33,850.00 vs. $8,280.00)
- Out of state tuition is 308.8% higher at Culinary Institute of America than Baker College of Muskegon ($33,850.00 vs. $8,280.00)
- The typical actual cost that students pay to attend (average net price) is less at Baker College of Muskegon than Culinary Institute of America ($13,184 vs. $33,499)
- Living costs (room and board or off-campus housing budget) at Baker College of Muskegon are 142.8% lower than costs at Culinary Institute of America ($5,400 vs. $13,110)
- More students receive financial grant aid at Culinary Institute of America than Baker College of Muskegon (100% vs. 88%)
- The average total grant financial aid received by Culinary Institute of America students is 279.2% larger than aid received Baker College of Muskegon ($20,215 vs. $5,331)
Which college is harder to get into, Baker College of Muskegon or Culinary Institute of America? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between Culinary Institute of America or Baker College of Muskegon .
Baker College of Muskegon vs. Culinary Institute of America Graduation Outcomes Comparison
Which is better, Baker College of Muskegon or Culinary Institute of America? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between Culinary Institute of America and Baker College of Muskegon.
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/